Yum! Manufacturers CEO David Gibbs stated Taco Bell’s just lately launched Cantina Hen menu has so far carried out “above our expectations.”
Gibbs commented in regards to the early success of the Cantina Hen menu, formally launched in March 2024, whereas talking on the Yum! Manufacturers second quarter earnings name on August 6.
Gibbs stated throughout the latest quarter, “unmatched innovation fueled Taco Bell U.S.’ 7% improve in system gross sales with Cantina Hen performing above our expectations.”
Touted as merchandise that embrace “a brand new flavorful hen that is been slow-roasted with a savory seasoning of Mexican spices together with garlic, onions and quite a lot of chilies,” the Cantina Hen menu started with 5 specific menu gadgets. These included the Cantina Hen Tender Taco, Cantina Hen Crispy Taco, Cantina Hen Burrito, Cantina Hen Quesadilla and Cantina Hen Bowl.
Throughout the earnings name, Gibbs stated because the Cantina Hen platform’s launch, “Taco Bell’s hen gross sales combine has elevated 10 factors with practically one in 4 orders together with a Hen Cantina merchandise.”
The corporate intends to proceed to develop and launch new merchandise below the Cantina Hen banner. For instance, already in Yum! Manufacturers’ third quarter, Taco Bell has launched the Cantina Hen Tacky Avenue Taco Chalupas, which Gibbs says are “off to an excellent begin.”
“That is an instance of what we are able to do with that menu. We’ll in all probability re-hit Cantina Hen in This autumn. And you then’ve received all kinds of different nice issues happening at Taco Bell like velocity of service, enhancing loyalty program launches. So hopefully, once more within the sense of confidence we now have in Taco Bell as we transfer ahead. And on this surroundings, I feel we’re actually seeing Taco Bell stand out from the gang, outperforming the QSR business by a large margin,” stated Gibbs.
Yum! Manufacturers, along with being the dad or mum firm of Taco Bell, can be the dad or mum firm of KFC, Pizza Hut and The Behavior Burger Grill.
In different hen foodservice information:
- Native Grill & Wings launched the wing-eating contest, Holmberg’s “Deal with the Warmth,” with Arizona radio character Holmberg internet hosting the competitors. Between August 8 and August 28, the regionally born chain will host weekly challenges throughout Phoenix space Native Grill & Wings areas the place locals can see if they’ll deal with the warmth and safe a spot within the Championship spherical on September 4.
- Krispy Krunchy Hen has launched a $4 Worth Meal, which options two choices. Visitors can select from two items of darkish meat bone-in fried hen or two hand-breaded white-meat Cajun Tenders. The bone-in possibility consists of the shopper’s alternative of a 2-piece combo of hand-breaded mildly Cajun-spiced drumsticks, thighs, or full wings. Every meal is served with Krispy Krunchy potato wedges. Krispy Krunchy Hen makes use of delicate Cajun marinade and customized breading each time, with hen made in small batches proper earlier than serving. The $4 Worth Meal is out there from 10 a.m. to 2 p.m. Monday by Friday at collaborating areas.
